Corn Casserole
Ingredients:
1 can corn, drained
1 can creamed corn
6 TBSP butter, melted
1 cup sour cream
1 box Jiffy Cornbread Mix
Directions:
Preheat oven to 350 degrees Fahrenheit. Mix all above ingredients together and pour into small, greased casserole dish. Bake for 45 minutes to 1 hour until center is set and top is light brown.
2 comments:
I love this as well!!!! could eat the whole thing myself...I have even added a little warm maple syrup before I indulge!!!! First visit to your blog and I love it :o)
This is a HUGE staple at our house as well! we all love it and always makes an appearance at our Holiday dinners : )
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